Dayla - Liquid Flexibility


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Founded in 1963, this manufacturer of beer, condiment and juice dispense equipment now has an enviable reputation throughout Scandanavia and Northern and Eastern Europe.
Some fifteen years ago work started on the development of a unique mixer venturi that would do away with the requirement for peristaltic pumps in the manufacture of post-mix juice dispense machines. This system has been fully developed and now gives constant brix finished drinks, even during constant hard usage. Dayla are delighted to have helped in the development of the latest 'Slimline' model in the area of bag, piercing device, tube and box to ensure that customers post mix juices are dispensed in such a way that gives maximum protection to not only the juice but to brand reputation.
	The ability of the machine to load 2 x 10 Ltr. boxes of 55º Brix juice concentrate means that from a footprint of only 250 mm wide by 550 mm deep a finished drink capacity of 120 Ltrs. is achieved. This makes it the slimmest known high capacity machine at this time. Once again Dayla's expertise in the area of aseptic bag in box juice filling has helped to create a total package with market leading qualities

Founded in 1963, this manufacturer of beer, condiment and juice dispense equipment now has an enviable reputation throughout Scandanavia and Northern and Eastern Europe.